Whatever you have planned for your Superbowl party tomorrow - you want to add this to your menu. It's just wonderful.
I got the idea for black bean hummus from Melissa d'Arabian at the food network but that girl is TOO afraid of spice. "Now this raw garlic so just use a little bit" Garlic is your FRIEND - especially in hummus. So this is MY version.
I did like her idea of cooking up beans and freezing them so they are available cuz it takes time to soak and cook beans. Doing that you never have to buy canned beans.
I cooked my beans in my vegetable stock.
2 cups cooked black beans
2 or 3 large cloves of garlic, chopped
small handful of cilantro
juice of 1/2 lime
a few shakes of balsamic vinegar
a little kosher salt and pepper
a few shakes of cumin
about 3 tbl olive oil
Throw all this into the food processor. To me lime and cilantro is about the best combination ever. This wonderful stuff. You will want this at your superbowl party tomorrow. I'm having a bible study on Jeremiah myself and frankly I'm probably not going to share my hummus. Probably too much garlic for those Norwegians anyway.