First of all, don't buy that crap in the cans.
Take about 3 boneless skinless chicken breasts, put them in your slow cooker with about 1/2 cup of white wine, some Penzeys poultry mix, celery salt and curry powder. When it's cooked, cool it and it will shred nicely.
1 Red Onion, finely chopped
1/2 apple finely chopped
3 stalks celery, finely chopped
Shake some bsalmic vinegar on that, a little bit of sugar, pepper, celery salt, more curry powder. And about a tsp of honey mustard. Add about 1/4 cup of mayonnaise and mix it up. Add that and more mayo to your shredded chicken. Add as much mayo to moisten it and as you can stand.
It's very good.